How To Make Homemade Butter

One of my most favorite food combinations in the world is warm crusty bread with homemade butter. If butter is the staff of life, then butter makes life awesome! Butter is created by whipping or agitating cream until the fat molecules separate from the water molecules. Butter is super easy to make and taste much better than the store bought stuff. It is also a great way to put the kids to work in the kitchen.

This type of butter is very rich and flavorful and will be a showstopper at any gathering. I like to flavor the cream with a pinch of salt and a drizzle of honey before I shake it up. You can also experiment with different flavors by adding dried herbs, spices, garlic and sweeteners. You can also use cream from grass fed cows and buffalo for an extra rich treat.

Now Get Crackin'! Chef Egg

Homemade Honey Butter

  • ½ C Heavy Cream, Ice Cold
  • ½ tsp. Salt
  • 2 tsp. Honey
  • Place the ingredients into a sealable container and shake for 15 minutes. Drain off the water and enjoy!

Comments

Comment Moderation is enabled. Your comment will not appear until approved.

Subscribe to Chef Egg's Blog

Enter your email address below.

Recent Comments

Herbs and Spice and Everything Nice!
Hannah Flack said: This looks delicious, and I appreciate all your helpful notes and tips! Bookmarking for this weekend...

Homemade Indian Naan
Jason E Lawson said: Very good :-) Worked on this while in Baltimore with Chef Egg. Excellent!

How to Pan Fry a Rib Eye Steak
Lacey said: Great straight to the point tutorial on how to cook a ribeye. I'm about to make one right now medium...

Beginners Guide - Must Have Kitchen Tools
ExcellentAtHome said: This is a pretty good guide. We spent a lot of money on crappy cookware before getting a decent set....

Beginners Guide - Must Have Kitchen Tools
Zym said: This post is really informative. Thanks for sharing <3