Chicken Gyro Recipe


Chicken Gyros With Yogurt Dill Sauce -- powered by ehow

Chicken Gyros with Yogurt Dill Sauce
Serves 4

  • 1 lb. Chicken, Sliced Thin
  • 1 tbsp. Garlic Cloves, Minced
  • 1/2 Lemon, Juice and Zest
  • 2 tsp. Dried Rosemary Springs
  • 1/2 tsp. Salt and Pepper
  • Pre heat the grill over medium heat. Marinate the chicken for up to 2 hours in the fridge. Clean and oil the grill well. Grill the chicken on both sides until cooked through, about 3 minutes. Garnish with lemon slices and sprigs of fresh rosemary.

    Cucumber Salad

  • 1/4 C Cucumber, Chopped
  • 1/4 C Tomatoes, Chopped
  • 1/4 C Red Onion, Sliced
  • 1/4 C Feta Cheese
  • Place all ingredients into a bowl and toss to combine

    Yogurt Dill Sauce

  • 1/3 C Plain Greek Yogurt
  • 2 tbsp. Fresh Dill, Chopped
  • ½ tbsp. Garlic, Minced
  • ½ Lemon, Juiced
  • Place all ingredients into a bowl and stir to combine

    Comments

    Comment Moderation is enabled. Your comment will not appear until approved.

    Subscribe to Chef Egg's Blog

    Enter your email address below.

    Recent Comments

    How to Pan Fry a Rib Eye Steak
    Lacey said: Great straight to the point tutorial on how to cook a ribeye. I'm about to make one right now medium...

    Beginners Guide - Must Have Kitchen Tools
    ExcellentAtHome said: This is a pretty good guide. We spent a lot of money on crappy cookware before getting a decent set....

    Beginners Guide - Must Have Kitchen Tools
    Zym said: This post is really informative. Thanks for sharing <3

    Pasta Aglio y Olio (Garlic and Oil)
    Wanna Pasta said: An amazing, simple pasta meal that's full of flavors! I decided to add a little paprika for more fla...

    Mardi Gras Gumbo
    Sarnoff Samurai Strategies said: The information you provided is really useful. Thanks for posting!