Chef Egg's August 2017 Newsletter & Events
Hi Chef Egg Fans and Friends,
The summer has been rocking with lots of great events for a wide range of audiences. I have been very lucky to be able to teach the young people of Baltimore at Artscape 2017 and do some cool hands on STEaM cooking events at the Maryland Science Center. I have been working with the participants of of the Wounded Warrior Project in DC, VA and MD. I was also able to share my food and talents with some great organizations like the National Summer Learning Association and Maryland Food Bank in Baltimore.
The busy schedule has been great for business and has truly energized my mission as a culinary educator and entertainer. Check out my latest live TV appearance from WBAL and WJZ TV. We made some killer summer recipes that anyone can make and all will enjoy. You can also check out the blog, join me on Facebook and Instagram and come out to my next Chef Egg Live event.
Now Let's Get Cracking!
Chef Egg
Featured Events
Chef Egg Live: Farmers Market Family Cook Off
Baltimore Farmers Market and Bazaar - Saratoga/Holiday Street Entrance
Sunday August 6, 2017 9:30a
Tix ($10) and info HERE!
Chef Egg Live: Hands On Thai
Blue Moon Cafe Too - Light Street
Wednesday August 23, 2017 6:30p
Tix ($40) and info HERE!
Menu
Summer Fruit Sangria (Demo), Gambas al Agillo (Jumbo Garlic and Chili Shrimp), Green Garden Gazpacho, Papas Bravas w/ Homemade Aioli (Fried Potatoes), Roasted Plums w/ Goat Cheese and Serrano Jamon
