Easy Taco Soup Recipe -- powered by ehow
Easy Taco Soup
Season the chicken with salt and pepper. Place a large pot over medium heat, add the oil to the pot and brown the chicken well. Add the onions and rice and stir for 3 minutes. Add the next 6 ingredients and simmer for 20 minutes. While that is cooking, place the radish, onion, lime and cilantro into a bowl and stir to combine. To prepare the crispy tortillas, place a skillet over medium heat, add the oil and fry the tortillas until golden brown and sprinkle with salt to season. Serve the soup in a large bowl and top with the radish salsa and fried tortilla chips.
