Fruit and Goat Cheese Appetizers

Check out this party pleasing recipe for the holidays. Take any kind of bread you like, the nuttier, fruitier, whole wheatier, crustier the better. Spread any kind of tasty chutney, jam, preserves or jelly you like. My favorite is fig, mixed berry or mango chutney. Top with tangy goat cheese and bake until golden brown. I like to bring these prepared and then baked at the party to make sure they are perfect.

Fruit and Goat Cheese Appetizers

  • 6-12 Sliced Bread, Ciabatta, Baguette, Italian, Pita, Naan, Whole Grain
  • ¼ - ½ C Fruit Spread, Jam, Preserves or Jelly, Any kind you like!
  • 4-8 oz. Goat Cheese
  • Pre heat the oven to 400° F. Place the sliced bread on a baking sheet, spread the jam evenly on each slice of bread, top with goat cheese and fresh pepper. Bake for 7-10 minutes or until golden brown.


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