Green Chili and Olive Quesadillas

Cream Cheese, Green Chilies, & Black Olive Tortilla Recipes -- powered by ehow

Green Chili and Olive Quesadillas

  • 1/2 -1/3 C Cream Cheese
  • ¼ C Green Chilies, chopped
  • 1/3 Black Olive, chopped
  • ½ C Cheddar Cheese
  • ¼ C Onion, minced
  • ¼ C Cilantro, chopped
  • ½ Lime, juiced
  • 4 Flour Tortilla
  • Place the first 7 ingredients into a bowl and mix to combine. Place a large skillet over medium heat, place the tortillas in the pan and brown each lightly one side . Remove the tortilla from the pan, spread a half of the cheese mixture over the browned side,then place back in the skillet, cheese side up. Top with the other tortilla and slowly cook until the cheese has melted and the tortillas are lightly browned on both sides. Serve with pico de gallo, guacamole or prepared salsa.


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